Offering an authentic menu inspired by traditional recipes featuring hand-crafted dishes using the finest Italian and locally-sourced ingredients in a lively at
Most authentic experience outside of Italy. Breakfast/Lunch/Dinner in a warm atmosphere w/friendly service. Fresh baked goods, indoor/outdoor seating. Full bar.
La Balena locates the freshest, most local and nearly always organic ingredients and transforms them into handmade cuisine, served as if you were family.
Mezzaluna Pasteria & Mozzarella Bar owners Chef Soerke Peters and Amy Stouffer keep it simple and amazing. Pasta, mozzarella, and gelato made fresh daily.
The Pepe family’s Italian trattoria/bar and pizzeria. Cocktails by mixologist Christian Pepe. Carmel’s only roof-top terrace lounge. Voted 'Best Happy Hour.'